Title: Krispie Crunch Candy
Categories: Candy Chocolate
Yield: 1 Servings

2	c	Chunky peanut butter -18 oz
3	c	Rice Krispies
1		Stick soft oleo
1	lb	Posedered sugar
12	oz	Chocolate chips
1/2		Cake of paraffin

A. Blend peanut butter, oleo, and poseders sugar] B. Mix Rice Krispies eith (A) mixture. Blend with hands to crumbles, then squeeze into 1 inch balls. Melt chocolate chips and cake paraffin in double boiler. Dip balls in chocoalte mix. Lay on waxed paper until dry.

Bumgarner Family Recipes submitted by Donna Bumgarner Hurt

posted by Bud Cloyd

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